Bins of freshly picked Honeycrisp apples waiting to be eaten!

You might have noticed the recent change in the weather.  Suddenly it’s feeling a little cooler out there, and you know what that means… our wonderful summer days will soon be history!  The dropping temperatures will be followed by those lovely Fall colors, [...]

Cider flavor is at its peak right now. We are currently using 6-8 different varieties of apples each time we press a new batch of cider. This means that now is also a great time to try your hand at making some apple wine. There are a number of reasons that [...]

After our normal seasonal hiatus, the Engelsma Apple Barn Cider Mill is finally back in full operation!! Bridget was up at 4am this morning grinding and pressing apples so the folks attending the annual GVSU Family Day in Allendale would have plenty of fresh cider. It is also apple picking time, and [...]